My Farmhouse Kitchens - A Production of Pinnacle Foods & Hospitality Group
  • MFK FINGER FOODS HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • CATERING
    • Boardroom Catering
    • Hi-Tea / Socialite Events
    • Private Chef Services
  • FRANCHISE
    • The Shop MFK
    • MFK Online Stores
    • Studio MFK Culinary Classes >
      • Essential Cooking Skills Classes
      • Essential Baking Skills Classes
      • Learn To Cook Series Chicken
      • Learn To Cook Series Beef
      • Learn To Cook Series Seafood
      • ASIA CHINESE
      • ASIA THAI
      • EUROPE ITALIAN
      • CAKES & PASTRIES
      • FESTIVE CHRISTMAS COOKING CLASSass Special
      • VALENTINE'S DAY COOKING CLASS
      • Joining Instructions Studio MFK
    • Urban Farmer Nursery >
      • Stocks & Pricing Guide
      • Nursery Production
      • Plant & Planting Guides
      • Regenerative Farming Workshop >
        • Agroecology Understanding It
        • Climate of Botswana
        • Soil Preparation
        • Lunar Phase Planting
        • Stellar Constellaion Planting
        • Companion Planting
        • Joining Instructions Nursery Learning Centre
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
    • Privacy Policy
  • CONTACT US
  • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
      • Conditions of Employment
    • Work Process >
      • PFS Learning Lab
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • My Farmhouse Kitchens Blog
  • BOOK YOUR COURSE
    • Book Your Course with Culinary Studio
    • Book Your Course with Nursery Education
    • Course Feedback
  • WE WANT TO LEARN
    • About Our Visitors
    • About Your Culinary Order
    • About Your Farm Order
    • Event Satisfaction Feedback
    • Customer Satisfaction Survey
  • Category
  • Product
  • My Farmhouse Savoury Kitchen

My Farmhouse Savoury Kitchen

MFK Festive Food & Wine Gift Hamper
$200.00
$175.00
Savoury Puff Sardines with Chunky Onions Cocktail
$6.00 - $150.40
$6.00 - $150.40
Samosa Singapore Curried Chicken
$7.07 - $177.50
$7.07 - $177.50
Spring Rolls Vietnamese Vegetable with Mushrooms and Thai Sweet Chili Dipping Sauce
$7.30 - $182.40
$7.30 - $182.40
Savoury Puff Beef Thai BBQ Cocktail
$6.71 - $167.60
$6.71 - $167.60
Samosa Indonesian Curried Beef (Rendang Indonesian Flavours)
$9.15 - $224.35
$9.15 - $224.35
Spring Rolls Vietnamese Vegetable with Prawns and Thai Sweet Peanut & Chili Dipping Sauce
$7.30 - $182.40
$7.30 - $182.40
Pie Beef Teriyaki
$7.55 - $19.88
$7.55 - $19.88
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  • MFK FINGER FOODS HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • CATERING
    • Boardroom Catering
    • Hi-Tea / Socialite Events
    • Private Chef Services
  • FRANCHISE
    • The Shop MFK
    • MFK Online Stores
    • Studio MFK Culinary Classes >
      • Essential Cooking Skills Classes
      • Essential Baking Skills Classes
      • Learn To Cook Series Chicken
      • Learn To Cook Series Beef
      • Learn To Cook Series Seafood
      • ASIA CHINESE
      • ASIA THAI
      • EUROPE ITALIAN
      • CAKES & PASTRIES
      • FESTIVE CHRISTMAS COOKING CLASSass Special
      • VALENTINE'S DAY COOKING CLASS
      • Joining Instructions Studio MFK
    • Urban Farmer Nursery >
      • Stocks & Pricing Guide
      • Nursery Production
      • Plant & Planting Guides
      • Regenerative Farming Workshop >
        • Agroecology Understanding It
        • Climate of Botswana
        • Soil Preparation
        • Lunar Phase Planting
        • Stellar Constellaion Planting
        • Companion Planting
        • Joining Instructions Nursery Learning Centre
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
    • Privacy Policy
  • CONTACT US
  • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
      • Conditions of Employment
    • Work Process >
      • PFS Learning Lab
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • My Farmhouse Kitchens Blog
  • BOOK YOUR COURSE
    • Book Your Course with Culinary Studio
    • Book Your Course with Nursery Education
    • Course Feedback
  • WE WANT TO LEARN
    • About Our Visitors
    • About Your Culinary Order
    • About Your Farm Order
    • Event Satisfaction Feedback
    • Customer Satisfaction Survey
  • Category
  • Product