My Farmhouse Kitchens - A Production of Pinnacle Foods & Hospitality Group
  • MFK HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING ARM
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Fast Foods Cafe (LIVE SOON)
    • Convenience Foods Store (Upcoming)
    • Editor's Bestseller Picks Flyer
  • CATERING ARM
    • Boardroom Catering
    • Corporate Catering
    • Hi-Tea / Socialite Events
    • Culinary Studio >
      • Learn To Cook Part I
      • Learn To Cook Part II
    • Private Chef Services
  • OUR FRANCHISE WIP
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions
      • Agroecology Understanding It
      • Climate of Botswana
      • Soil Preparation
      • Lunar Phase Planting
      • Stellar Constellaion Planting
      • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • MFK Online Stores
    • Social Responsibility Projects
    • A Letter to Our Angel Funder
    • In the News
  • ORDERING GUIDE
    • Your Order Calculator
  • CONTACT US
    • WE WANT TO LEARN >
      • About Our Visitors
      • About Your Culinary Order
      • About Your Farm Order
      • Event Satisfaction Feedback
      • Customer Satisfaction Survey
      • Book Your Course
    • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
    • Conditions of Employment
    • PFS Learning Lab
  • A Letter to Our Investor Full
  • My Farmhouse Kitchens Blog
  • Work Process

regenerative soil farming for thriving economy

MFK GARDENS - URBAN FARMER NURSERY

PLANTING spatial GUIDE FOR MFK seedlings at your farm:

Picture

CROP
PLANTING DEPTH
ROWS APART
PLANT APART
NUTRIENT
​FEEDINGS
FREQ (WKS)
PLANTS PER HECTARE
TIME TO HARVEST
WINTER:
​
Value
Value
Value
Value
Value
Broccolli
1..4 cm
50 cm
50 cm
Broccoli is a medium to heavy feeder. 
​30-40K
CABBAGE
Star 3301
Star 3316
​Sapphire
Kilimo (summer)
Megastar (large-head)
1.4 cm
70 cm
40 cm
Cabbage is a heavy feeder.
Value
40-50K
Cauliflower
1.25 cm
45 cm
45-55 cm
It is best to plant cauliflower in sandy loam soil that is rich in organic content and that drains well.
32-39K
​
Lettuce​
​​
50-60 cm
​20-30 cm
Lettuce does best in sandy loam soils that drain well and have a high level of organic composition.  Thrives in soil rich in nitrogen and humus.
Value
50K
20-40 tons
60-90 days
Value
Value
Value
Value
Value
SUMMER:
Value
​Beans
Beetroot
Chillies (Galapeno)
Value
Chillies (Long)
Chillies (Thai)
Cucumber
Garlic
GREEN PEPPER
Star 6657
Lyra
California Wonder
​Jupiter (Sweet Blocky Red)​
Diva
-
45-50 cm
40 cm
Value
30-35k per hectare
25-30 tonnes
Okra
Swiss Chard
Value
TOMATOES​
Determinate (bush/one large harvest)
Star 9001
Star 9006
Star 9008
Star 9009
Star 9011
​Zandra
Domino F1

Indeterminate (bigger fruits)
(harvests 
Star 9030
Star 9037
Trinity
-
75-120 cm
10-15 cm
Plant in rich organic soil. pH 6.0-6.8
90 days
40k per hectare
1 tonnage output
1 plant 5-6 kg

Comparison with 
​Star 9008

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  • MFK HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING ARM
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Fast Foods Cafe (LIVE SOON)
    • Convenience Foods Store (Upcoming)
    • Editor's Bestseller Picks Flyer
  • CATERING ARM
    • Boardroom Catering
    • Corporate Catering
    • Hi-Tea / Socialite Events
    • Culinary Studio >
      • Learn To Cook Part I
      • Learn To Cook Part II
    • Private Chef Services
  • OUR FRANCHISE WIP
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions
      • Agroecology Understanding It
      • Climate of Botswana
      • Soil Preparation
      • Lunar Phase Planting
      • Stellar Constellaion Planting
      • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • MFK Online Stores
    • Social Responsibility Projects
    • A Letter to Our Angel Funder
    • In the News
  • ORDERING GUIDE
    • Your Order Calculator
  • CONTACT US
    • WE WANT TO LEARN >
      • About Our Visitors
      • About Your Culinary Order
      • About Your Farm Order
      • Event Satisfaction Feedback
      • Customer Satisfaction Survey
      • Book Your Course
    • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
    • Conditions of Employment
    • PFS Learning Lab
  • A Letter to Our Investor Full
  • My Farmhouse Kitchens Blog
  • Work Process