My Farmhouse Kitchens - A Production of Pinnacle Foods & Hospitality Group
  • MFK FINGER FOODS HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • CATERING
    • Boardroom Catering
    • Hi-Tea / Socialite Events
    • Private Chef Services
  • FRANCHISE
    • Studio MFK Culinary Classes >
      • Essential Cooking Skills Classes
      • Essential Baking Skills Classes
      • Cooking with Cupid Cooking Class Special
      • Festive Christmas Cooking Class Special
      • Joining Instructions Studio MFK
    • MFK Online Stores
    • Fast Foods Cafe
    • Convenience Foods Store
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions Nursery Edu Unit
        • Agroecology Understanding It
        • Climate of Botswana
        • Soil Preparation
        • Lunar Phase Planting
        • Stellar Constellaion Planting
        • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
  • CONTACT US
  • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
      • Conditions of Employment
    • Work Process >
      • PFS Learning Lab
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • My Farmhouse Kitchens Blog
  • BOOK YOUR COURSE
    • Book Your Course with Culinary Studio
    • Book Your Course with Nursery Education
    • Course Feedback
  • WE WANT TO LEARN
    • About Our Visitors
    • About Your Culinary Order
    • About Your Farm Order
    • Event Satisfaction Feedback
    • Customer Satisfaction Survey

the ultimate dining experience

When you order with us

Not getting the answers that both parties want to hear, can cost time, money and heartaches which both sides can easily avoid.  This is why our initial client interview is so important.  Listed below are key questions we ask.

When you have completed doing so, proceed to our MFK Ordering Policy, download the Event Planning Questionnaire Sheet, prepare and bring it with you before we draw up a contract with you.

    MFK CLIENT INITIAL INTERVIEW SHEET


    Picture
Submit
PLACING ORDERS

When placing an order you can pay online on check out and make it payable to:

Account Name:  Pinnacle Foods & Hospitality Group (Pty) Ltd.
Account Number:  62833930086
Branch Address:  First National Bank Mogoditshane Branch, Plot 4071 Unit 5 & 6 Mogoditshane
Country:  Botswana
Branch Code:  288967
Swift Code:  FIRNBWGX

When ordering to include the items wanted as well as you correct shipping address.  Also include any comments you think we may need to know for best results in processing you order.
​
Order Cancellations
Orders can be cancelled for only 1 hour after placing them. If you do contact us after the 1 hour period, if we have not dug your plants we will be glad to change the items or give an in-store credit for the full amount. No refunds after the 1 hour period. No changes can be made after plants are dug. We dig usually the next day after orders are received. 
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  • MFK FINGER FOODS HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • CATERING
    • Boardroom Catering
    • Hi-Tea / Socialite Events
    • Private Chef Services
  • FRANCHISE
    • Studio MFK Culinary Classes >
      • Essential Cooking Skills Classes
      • Essential Baking Skills Classes
      • Cooking with Cupid Cooking Class Special
      • Festive Christmas Cooking Class Special
      • Joining Instructions Studio MFK
    • MFK Online Stores
    • Fast Foods Cafe
    • Convenience Foods Store
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions Nursery Edu Unit
        • Agroecology Understanding It
        • Climate of Botswana
        • Soil Preparation
        • Lunar Phase Planting
        • Stellar Constellaion Planting
        • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
  • CONTACT US
  • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
      • Conditions of Employment
    • Work Process >
      • PFS Learning Lab
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • My Farmhouse Kitchens Blog
  • BOOK YOUR COURSE
    • Book Your Course with Culinary Studio
    • Book Your Course with Nursery Education
    • Course Feedback
  • WE WANT TO LEARN
    • About Our Visitors
    • About Your Culinary Order
    • About Your Farm Order
    • Event Satisfaction Feedback
    • Customer Satisfaction Survey