My Farmhouse Kitchens - A Production of Pinnacle Foods & Hospitality Group
  • MFK HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING ARM
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Fast Foods Cafe (LIVE SOON)
    • Convenience Foods Store (Upcoming)
    • Editor's Bestseller Picks Flyer
  • CATERING ARM
    • Boardroom Catering
    • Corporate Catering
    • Hi-Tea / Socialite Events
    • Culinary Studio >
      • Learn To Cook Part I
      • Learn To Cook Part II
    • Private Chef Services
  • OUR FRANCHISE WIP
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions
      • Agroecology Understanding It
      • Climate of Botswana
      • Soil Preparation
      • Lunar Phase Planting
      • Stellar Constellaion Planting
      • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • MFK Online Stores
    • Social Responsibility Projects
    • A Letter to Our Angel Funder
    • In the News
  • ORDERING GUIDE
    • Your Order Calculator
  • CONTACT US
    • WE WANT TO LEARN >
      • About Our Visitors
      • About Your Culinary Order
      • About Your Farm Order
      • Event Satisfaction Feedback
      • Customer Satisfaction Survey
      • Book Your Course with Culinary Studio
      • Book Your Course with Nursery Education
    • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
    • Conditions of Employment
    • PFS Learning Lab
  • A Letter to Our Investor Full
  • My Farmhouse Kitchens Blog
  • Work Process

catering PRODUCTion for
​building market base for manufacturing

My farmhouse kitchens
​catering Kitchen

make party planning easy with us


  • Corporate Events
    • ​Board Meetings
    • Training and Launch Events
    • Breakfast
    • Tea-break
    • Tswana & International Lunch
    • International Dinner
      ​​​​
  • Social Events (Hi-Tea and Socialite Gatherings)
    • ​Hi-Tea
    • Sundowners
    • Party Platters
    • Desserts
    • Drinks
    • Tswana and International Wedding Events (Appetizer, Main Course, Sides, Desserts, Drinks)
    • Event Cakes (Hi-Tea Cakes & Desserts)
    • Private Chef Services
GOOD TASTE.   WHEN ONLY THE BEST WILL DO.
Picture
​My Farmhouse Kitchens is proud to introduce its family size entree dishes.    So now you do not just have to stop with just loving our curry puffs and pound cakes but continue to keep falling in love with over tens of other dishes prepared lovingly and put together for our clients. 

Scroll our menu below or click here 
main meals cuisines to discover a world of foods brought to you to be shared and enjoyed with family and friends on special occasions or for that weekend lunch or supper moments.  Just whip up your favourite side dishes at your end, collect the order or have it delivered to you and you are ready to go!

​A home dining experience restaurant-style enjoyed in the comfort of your home with loved ones and friends on any occasion or as often as you want for the busy executive.  From 150 pula (chicken and beef starts from 200 pula), they are suitable for 8-10 persons or stays in the fridge for up to four days of executive helpings.  But, be warned though.  It will be long gone, before that!  K
indly ask us for a quote and we shall get it to you.

MFK Selection of Favourite Beef, Lamb & Pork Dishes from Around the World


MFK Selection of Favourite Chicken & Seafood Dishes from Around the World


What great take aways to start the end the week!

Now, how much easier can that get?
Special:  We are also introducing 2-litre cool lemonade drinks with a hint of mint to go with any of our special entree.

SIMPLE TIPS TO MAKE YOUR ORDER WITH US A JOY:

Click 
here to see our full spread of favourite foods from around the world.

Read our 
ordering policy.

Order two weeks ahead of collection date.  To avoid disappointment for now and in line as we expand, priority booking to first four clients weekly:  First Come First Served.

You can drop your order 
here at Contact Us.  A quote and details of payment methods will be sent to you within two days.  All payments to complete one week before collection.
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  • MFK HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING ARM
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Fast Foods Cafe (LIVE SOON)
    • Convenience Foods Store (Upcoming)
    • Editor's Bestseller Picks Flyer
  • CATERING ARM
    • Boardroom Catering
    • Corporate Catering
    • Hi-Tea / Socialite Events
    • Culinary Studio >
      • Learn To Cook Part I
      • Learn To Cook Part II
    • Private Chef Services
  • OUR FRANCHISE WIP
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions
      • Agroecology Understanding It
      • Climate of Botswana
      • Soil Preparation
      • Lunar Phase Planting
      • Stellar Constellaion Planting
      • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • MFK Online Stores
    • Social Responsibility Projects
    • A Letter to Our Angel Funder
    • In the News
  • ORDERING GUIDE
    • Your Order Calculator
  • CONTACT US
    • WE WANT TO LEARN >
      • About Our Visitors
      • About Your Culinary Order
      • About Your Farm Order
      • Event Satisfaction Feedback
      • Customer Satisfaction Survey
      • Book Your Course with Culinary Studio
      • Book Your Course with Nursery Education
    • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
    • Conditions of Employment
    • PFS Learning Lab
  • A Letter to Our Investor Full
  • My Farmhouse Kitchens Blog
  • Work Process