My Farmhouse Kitchens - A Production of Pinnacle Foods & Hospitality Group
  • MFK FINGER FOODS HOME
    • Services
  • ABOUT US
    • About Us
    • Organization Structure
    • Meet the Team
    • Privacy Policy
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Wedding Day Cakes
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Farm Fresh Sauces
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Christmas Day Cakes
      • Cake Serving Guide
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • FRANCHISE
    • (NEW) The Cafe & Shop MFK >
      • Delivery and Gifts
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Sector Building Responsibility >
      • MFK-Gardens Centre >
        • Horticulture Seedling Production Facility
        • Know Your Seeds & Land Use
        • Horticulture Planting Guide Annual Calendar >
          • Horticulture Planting Monthly Guides
          • Nutrients in Horticulture Produce
        • MFK Herbs n Berries Farm >
          • Nutrients in Herbs & Plant Care
        • Price Guide & Stocks
        • Important Dates
        • Regenerative Agriculture >
          • Programme Outline
          • Understanding Agroecology
          • Climate of Botswana
          • (NEW) Plant Nutrient Needs
          • Soil Preparation
          • Rain Water Collection
          • (UNDER CONSTRUCTION) Treating Grey Water
          • Companion Planting
          • (NEW!) Plant Health & Disease Management
          • Lunar Phase Planting
          • (NEW) Stellar Constellaion Planting
          • (NEW) Compost Making
          • Agroforestry
        • The Urban Farmer Learning Centre >
          • Foundation Class: Agribusiness
          • Foundation Class: Farm Integration Planning & Layout
          • Horticulture Fungiculture
          • Horticulture Garlic Production
          • Horticulture Ginger-Tumeric
          • Horticulture Potato Commercial
          • Livestock Cattle Commercial
          • Livestock Chicken Hatchery & Incubation
          • Livestock Chicken Feed Commercial Production
          • Livestock Goats Commercial >
            • Tswana Goats Notes
          • Joining Instructions General Farmer Learning Centre >
            • Post-Workshop Mentee Development Planning Guide
          • Joining Instructions Regen >
            • Post-Workshop Regen Mentee Development Planning Guide
          • Faculty Page Farmer Learning Centre
      • The Culinary Studio MFK Cooking Classes >
        • About The Studio Programmes
        • The Studio Schedule, Booking & Fees
        • Cooking Lessons >
          • Flavour Profiles & The Five Skills You Need To Know
          • Weekly Cooking Classes 1-4 - House Helpers
        • Baking Weekly Course Part I >
          • Learn to Bake Series Biscuits
          • Learn to Bake Series Light Breads
          • Learn to Bake Series Unshortened Cakes
          • Learn to Bake Series Pastries
        • Intensive Baking Course Part II >
          • Learn to Bake Series Flatbreads
          • Learn to Bake Series Breads
          • Learn to Bake Series Shortened Cakes
        • FESTIVE CHRISTMAS COOKING CLASS
        • VALENTINE'S DAY COOKING CLASS
        • HOSPITALITY WORKSHOPS
        • Joining Instructions Studio MFK Cooking
        • Joining Instructions Studio MFK Baking
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
  • CONTACT US
  • How to Join Us
    • JD Trainee Production Chef >
      • Job Application Form
    • What it means to work with us. Our conditions.
    • Work Process >
      • PFS Learning Lab
  • Book Your Course
    • Book Your Course with Culinary Studio
    • Book Your Course with Urban Farmer Learning Centre
  • We Wnat to Listen:
    • About Our Visitors
    • About Our The Cafe & The Shop Facilities
    • About Your Culinary Order
    • Event Satisfaction Feedback
    • About Your Farm Order
    • Course Feedback
    • Customer Satisfaction Survey
  • My Farmhouse Kitchens Blog
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • Blog
"The meal is the result of reflection and study,
menus are prepared in advance and timed to perfection.
Without the culinary art,the cruelties of the day-to-day realities will be unbearable."
TASTE OF THE WORLD

About Us

WE DO NOT DO TENDERS OR, MEET REQUESTS BY GOVERNMENT BODIES FOR OUR SERVICES.  THIS IS TO ENSURE CASH FLOW AND GROWTH THAT ARE CONSISTENT WITH OUR EFFORTS.  OUR BUSINESS IS EXCLUSIVELY GROWN WITH AND THROUGH PRIVATE SECTOR ORGANISATIONS.
WELCOME TO MY FARMHOUSE KITCHENS (MFK)
GABORONE, BOTSWANA!


At My Farmhouse Kitchens, a division of Pinnacle Foods & Hospitality Group, we are a food production company that delivers high value-added finger food products and services while preserving the traditional home-made farm feel and taste in our production & presentations.  We set up in response to markets that have travelled internationally and wants to taste well-known international flavours locally and within the region.  

Yet these are foods that speaks to traditional farmhouse appeal, of aroma wafting from your mother's kitchen as she turns her favourite dish out using just picked fresh ingredients from her garden farm.  No need for frills, the aroma is carrying the promise of the best that is to come!

Even so, we are worldly in our outlook, presentation and style.  We serve private clients exclusively.  A fully home grown franchise enterprise first registered in Botswana.

​It is created, developed and owned by a lady from Singapore and with her knack of strong operations management, marketing, direct selling and administrative efficiency skills, and foodie at heart, the organization brings the world to Botswana & Africa through the love of cuisines.
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Enhanced Version 2022. Registered as a Trademark in 2023.
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Coming of age new logo in 2019.
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Previous logo (since startup)
MFK is a work-in-progress building the manufacturing and exporting bases of its signature products while working with our production team and investors to build a regional franchise network and create employment. In so doing, building a culture and showcasing employment creation while creating value chains across the industry and country.  Also, the ones on the job learn that it is they who create jobs for others.  Not the government. Not FDIs. In this way, we make our vision to present thousands of opportunities for employment and entrepreneurship along our value chain.

Welcome to the audaciously delicious world of My Farmhouse Kitchens.
My Inspiration

CURRENT PLANS 2020s

​​The current focus of our production is building the brand name of the corporation.  We intend to do this in three ways:
  • Create the ultimate finger foods spread.
  • Partner with fast food mobile app cafes in the initial six months as part of our brand-awareness campaign so that customers enjoy our hot foods at their convenience (in the pipeline);
  • Develop the frozen convenience food lines of our signature products through high-end national stores (in the pipeline).

OUR NICHE:
Here's something we can agree on.  Finding food within the city is easy.  Finding cuisines for the discerning palette, a comprehensive and distinctive party service at competitive prices to boot, and now that's a whole different story!
​


PREMIUM QUALITY
At MFK we take pride in our signature products.  These are menus that are not known in the local market, but are popular internationally.

Our signature MFK exclusive savoury snacks, particularly the curry puffs, confectionery and sauces​ product lines, we love it that it carries the promise of taking your pallet on a culinary expedition around the world right there at your very own catered event.  That is our promise to you of good taste.

But that's not all.  It gets better.  MFK stands for a variety of exclusive fresh flavours, including using fresh produces from our very own local vegetable and herb garden farm spread.


HONEST BUSINESS

Don't stop reading now.  All of our recipes and costings are managed via spreadsheet right from the costings of our inventory to delivery.

​Why would this be important for you? 

​It would mean while our service gives you and your guests a unique party and culinary experience, you have our assurance that our service to you:
  1. Is managed professionally
  2. With utmost care and courtesy while
  3. Allowing us to price our services competitively.
  4. And at all times, providing you, our clients good taste of our products.
  • Develop the frozen convenience food lines of our signature products through high-end national stores (in the pipeline);

ANNUAL UPDATE 2022

WHY CHOOSE US?

premium quality

Good Taste.  A trademark of our servings.

At My Farmhouse Kitchens we pride for our authentic cuisine.  We produce select foods relatively unknown to the local market but have popular repute from their origin in the world.

​This way the products provide locals , our clients, a taste of cultures and places around the world.  We have also selected our dishes to ensure the pallet experience is enhanced using fresh farm grown vegetables and herbs.

Licking fingers at a party has never been this good!

honest business

Our staff are carefully selected and trained to ensure that only the best flavours & presentation leaves our kitchens for your event.

And as our preferred client, you would enjoy use of our 20-point catering task checklist plus the Host’s Guide to Party Organizing making your hosting a major success for you!

Creating beautiful food and memories.

fair price

Our experienced Customer Service personnel communicate and interact effectively with our clients thus making your event a smooth, care-free and enjoyable process.

Customers come first.  And that means fair price.

What clients say

OOOH ....  so delicious and tantalizing with every bite!  The products are to die for!

Quality hand make products with a great selection, great taste and a fair price.

Sheila excels at her art and she caters for all occasions from the smaller personal order to the corporate requirement.

The signature curry puffs are simply fantastic!

Our partners

Add floral bouquets, gifts and delivery services to spoil that special someone in your life.
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  • MFK FINGER FOODS HOME
    • Services
  • ABOUT US
    • About Us
    • Organization Structure
    • Meet the Team
    • Privacy Policy
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Wedding Day Cakes
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Farm Fresh Sauces
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Christmas Day Cakes
      • Cake Serving Guide
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • FRANCHISE
    • (NEW) The Cafe & Shop MFK >
      • Delivery and Gifts
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Sector Building Responsibility >
      • MFK-Gardens Centre >
        • Horticulture Seedling Production Facility
        • Know Your Seeds & Land Use
        • Horticulture Planting Guide Annual Calendar >
          • Horticulture Planting Monthly Guides
          • Nutrients in Horticulture Produce
        • MFK Herbs n Berries Farm >
          • Nutrients in Herbs & Plant Care
        • Price Guide & Stocks
        • Important Dates
        • Regenerative Agriculture >
          • Programme Outline
          • Understanding Agroecology
          • Climate of Botswana
          • (NEW) Plant Nutrient Needs
          • Soil Preparation
          • Rain Water Collection
          • (UNDER CONSTRUCTION) Treating Grey Water
          • Companion Planting
          • (NEW!) Plant Health & Disease Management
          • Lunar Phase Planting
          • (NEW) Stellar Constellaion Planting
          • (NEW) Compost Making
          • Agroforestry
        • The Urban Farmer Learning Centre >
          • Foundation Class: Agribusiness
          • Foundation Class: Farm Integration Planning & Layout
          • Horticulture Fungiculture
          • Horticulture Garlic Production
          • Horticulture Ginger-Tumeric
          • Horticulture Potato Commercial
          • Livestock Cattle Commercial
          • Livestock Chicken Hatchery & Incubation
          • Livestock Chicken Feed Commercial Production
          • Livestock Goats Commercial >
            • Tswana Goats Notes
          • Joining Instructions General Farmer Learning Centre >
            • Post-Workshop Mentee Development Planning Guide
          • Joining Instructions Regen >
            • Post-Workshop Regen Mentee Development Planning Guide
          • Faculty Page Farmer Learning Centre
      • The Culinary Studio MFK Cooking Classes >
        • About The Studio Programmes
        • The Studio Schedule, Booking & Fees
        • Cooking Lessons >
          • Flavour Profiles & The Five Skills You Need To Know
          • Weekly Cooking Classes 1-4 - House Helpers
        • Baking Weekly Course Part I >
          • Learn to Bake Series Biscuits
          • Learn to Bake Series Light Breads
          • Learn to Bake Series Unshortened Cakes
          • Learn to Bake Series Pastries
        • Intensive Baking Course Part II >
          • Learn to Bake Series Flatbreads
          • Learn to Bake Series Breads
          • Learn to Bake Series Shortened Cakes
        • FESTIVE CHRISTMAS COOKING CLASS
        • VALENTINE'S DAY COOKING CLASS
        • HOSPITALITY WORKSHOPS
        • Joining Instructions Studio MFK Cooking
        • Joining Instructions Studio MFK Baking
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
  • CONTACT US
  • How to Join Us
    • JD Trainee Production Chef >
      • Job Application Form
    • What it means to work with us. Our conditions.
    • Work Process >
      • PFS Learning Lab
  • Book Your Course
    • Book Your Course with Culinary Studio
    • Book Your Course with Urban Farmer Learning Centre
  • We Wnat to Listen:
    • About Our Visitors
    • About Our The Cafe & The Shop Facilities
    • About Your Culinary Order
    • Event Satisfaction Feedback
    • About Your Farm Order
    • Course Feedback
    • Customer Satisfaction Survey
  • My Farmhouse Kitchens Blog
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • Blog