My Farmhouse Kitchens - A Production of Pinnacle Foods & Hospitality Group
  • MFK FINGER FOODS HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • CATERING
    • Boardroom Catering
    • Hi-Tea / Socialite Events
    • Private Chef Services
  • FRANCHISE
    • Studio MFK Culinary Classes >
      • Essential Cooking Skills Classes
      • Essential Baking Skills Classes
      • Cooking with Cupid Cooking Class Special
      • Festive Christmas Cooking Class Special
      • Joining Instructions Studio MFK
    • MFK Online Stores
    • Fast Foods Cafe
    • Convenience Foods Store
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions Nursery Edu Unit
        • Agroecology Understanding It
        • Climate of Botswana
        • Soil Preparation
        • Lunar Phase Planting
        • Stellar Constellaion Planting
        • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
  • CONTACT US
  • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
      • Conditions of Employment
    • Work Process >
      • PFS Learning Lab
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • My Farmhouse Kitchens Blog
  • BOOK YOUR COURSE
    • Book Your Course with Culinary Studio
    • Book Your Course with Nursery Education
    • Course Feedback
  • WE WANT TO LEARN
    • About Our Visitors
    • About Your Culinary Order
    • About Your Farm Order
    • Event Satisfaction Feedback
    • Customer Satisfaction Survey

OUR BLOG

2022 MARKED THE YEAR OF MANY FIRSTS FOR PINNACLE FOODS

12/2/2022

Comments

 
  • Completed design in January of computerised accounting system that now makes BURS submissions a breeze.
  • We began seedling production in our brand new greenhouse in February.
  • We listed and launched ready to eat curry puffs on Yamee in May.
  • We launched regenerative farming workshops in June.
  • The Voice fed a 2 page interview covering our developments in July.
  • We reached full capacity seedling production in the greenhouse in July.
  • We expanded our debut Yamee menu list in Sep and again in Dec to include more options such as samosas and spring rolls.  We shall be including confectionary in the new year.
  • Relocation efforts were completed including adding four new covered areas on the premises including a brand new outdoor kitchen in November called Studio MFK, that cooks, grills and fries.  It is nestled in our beautiful nursery.  A sheer delight to the eyes and the ears as you enjoy learning to cook.
  • We designed and promoted the Christmas cooking class in December.
  • And now making sales pitches on our team building programmes for corporates and working at introducing up to six new cooking classes (including baking and asian coooking) in the new year 2023.

We thank our clients for their ongoing support and patronage and wishing us well.  We wish them and all of you very pleasant holidays and ring in the new year 2023 on a brand new note of seeing all of your aspirations grow and coming true.
  • We reached full capacity of the greenhouse in July.
My Farmhouse Kitchens 75987534 / www.myfarmhousekitchensbw.com
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    Author

    Welcome to My Farmhouse Kitchens (MFK). a local food production service company based in Gaborone, Botswana and proud of its unique selection of global cuisine.

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  • MFK FINGER FOODS HOME
  • ABOUT US
    • Organization Structure >
      • Meet the Team
  • MANUFACTURING
    • Breads Bakery
    • Savoury Finger Foods
    • Confectionery >
      • Birthday Cakes Kids
      • Birthday Cakes Adults
      • Valentine's Day Special
      • Mother's Day Specials
      • Father's Day Specials
      • Graduation Day Package
      • Independence Day Package
      • Office Holiday Parties
      • Wedding Day Cakes
      • Christmas Day Cakes
      • Cake Serving Guide
    • Farm Fresh Sauces
    • Fresh Cool Drinks
    • Editor's Bestseller Picks Flyer
  • CATERING
    • Boardroom Catering
    • Hi-Tea / Socialite Events
    • Private Chef Services
  • FRANCHISE
    • Studio MFK Culinary Classes >
      • Essential Cooking Skills Classes
      • Essential Baking Skills Classes
      • Cooking with Cupid Cooking Class Special
      • Festive Christmas Cooking Class Special
      • Joining Instructions Studio MFK
    • MFK Online Stores
    • Fast Foods Cafe
    • Convenience Foods Store
    • Urban Farmer Nursery >
      • Farmhand Workshops >
        • Joining Instructions Nursery Edu Unit
        • Agroecology Understanding It
        • Climate of Botswana
        • Soil Preparation
        • Lunar Phase Planting
        • Stellar Constellaion Planting
        • Companion Planting
      • Row Planting Guide
    • The MFK Affiliate Marketing >
      • Your Client Database Register
    • Social Responsibility Projects
    • In the News
  • ORDERING GUIDE
  • CONTACT US
  • How to Join Us
    • Job Application Form >
      • JD Trainee Production Chef
      • Conditions of Employment
    • Work Process >
      • PFS Learning Lab
  • A Letter to Our Angel Funder
    • A Letter to Our Investor Full Capacity
  • My Farmhouse Kitchens Blog
  • BOOK YOUR COURSE
    • Book Your Course with Culinary Studio
    • Book Your Course with Nursery Education
    • Course Feedback
  • WE WANT TO LEARN
    • About Our Visitors
    • About Your Culinary Order
    • About Your Farm Order
    • Event Satisfaction Feedback
    • Customer Satisfaction Survey